[Cooking only] "Akekawa Wagyu course" where you can enjoy 4 types of A5 Wagyu beef and fatty pork (8 dishes in total) Year-end party/Family dinner party

Course details

[Cooking only] "Akekawa Wagyu course" where you can enjoy 4 types of A5 Wagyu beef and fatty pork (8 dishes in total) Year-end party/Family dinner party

3980 yen(Tax included)

8items
2persons-

This is a yakiniku banquet course with a total of 8 dishes, centered around our signature 4 types of A5 Wagyu beef.You can fully enjoy fresh meat such as ``beef tongue'', ``pork ribs'', and ``pork fatty tuna''.In addition to the meat, there is a lot to choose from, including a ``kimchi mound'', the special ``Morioka cold noodles'', and a dessert to finish off the meal.Please use it for company banquets and family dinners.

Course menu

[1] Assorted kimchi

You can enjoy not only spiciness but also sweetness and umami.

[2] Assortment of 4 types of A5 Wagyu beef

We offer cuts that allow you to enjoy the deliciousness of Kuroge Wagyu beef.

[3] Beef tongue

This is the most popular meat where you can enjoy the delicate flavor of the meat.

[4] Pork ribs

Fat with just the right texture and a refreshing taste

[5] Pork Toro

When you put it in your mouth, the flavor of the fat spreads.

[6] Sunchu

Sanchu, which is eaten wrapped around yakiniku, contains many nutrients that go well with fat.

[7] Morioka cold noodles

Our specialty, made with noodles sent directly from the farm and carefully selected soups.

【8】 Dessert

To cleanse your palate after enjoying Yakiniku

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2025/02/14 update